Batch No. | Name | Style | OG | FG | ABV | Mash Temp | App. Att. | Ferm. Days | Ferm. Temp Notes |
12 | Dummkopf Dunkelweizen | Dunkelweizen | 1.057 | 1.007 | 6.6% | 150° | 88% | 83 | |
25 | Heat Wave Hefeweizen | Hefeweizen | 1.044 | 1.006 | 5.0% | 152° | 86% | 22 | 80°, falling to about 70° later on |
34 | Hoppy Hefeweizen | Hefeweizen | 1.050 | 1.007 | 5.6% | 153° | 86% | 14 | 63°, with a short spike to 68° ca. 43 hours into fermentation |
46 | Vienna Hefeweizen | Hefeweizen | 1.040 | 1.006 | 4.5% | 146° | 85% | 9 | 68-72° |
71 | Honey Weiss | Hefeweizen | 1.053 | 1.006 | 6.2% | 150° | 89% | 53 | 66-68° |
85 | Delightful Dunkelweizen | Dunkelweizen | 1.041 | 1.005 | 4.7% | 151° | 88% | 57 | 70-73° |