Batch No. | Name | Style | OG | FG | ABV | Mash Temp | App. Att. | Ferm. Days | Ferm. Temp Notes |
6 | Brevity Wit | Witbier | 1.040 | 1.004 | 4.7% | 152° | 90% | 26 | |
15 | Brevity Wit #2 | Witbier | 1.039 | 1.004 | 4.6% | 152° | 90% | 27 | |
27 | Cherry Brevity | Witbier | 1.048 | 1.007 | 5.5% | 152° | 85% | 36 | 67-68° |